WP3: Innovation transfer and sustainable structures, including lifelong learning

  • Suggestion for an integrated, targeted and participatory knowledge transfer approach towards practical users in the pig producing business
  • Training of transfer professionals as prerequisite for successful transfer towards the stakeholders
  • Offer of specific training workshops for successful knowledge and innovation transfer Level ( together with agricultural chambers, farming associations, etc.)
  • Development of a sustainable transfer system towards multipliers
    • “EU Centre of Excellence in Pig Sciences” (CEPS)
    • Lifelong learning possibilities